🇺🇸 Daily Kindle Deal: What Einstein Told His Cook (July 12)
As an Amazon Associate, we earn from qualifying purchases. All book covers and related imagery are property of their respective owners and publishers.
American readers, get ready to unlock the secrets of your kitchen! Today's Kindle daily deal brings you Robert L. Wolke's "What Einstein Told His Cook" for only $2.99 – a delicious saving on food science fun!
This book is our top pick because it demystifies the science behind everyday cooking. It's a fun and engaging way to understand why things happen the way they do in the kitchen, making you a smarter, more confident cook.
What Einstein Told His Cook: Kitchen Science Explained
Ever wondered why your soufflé fell flat or how to perfectly sear a steak? Wolke explains complex scientific concepts in an accessible and entertaining way. This ebook bargain is a must-have for curious cooks and food enthusiasts alike. Don't miss this limited-time opportunity to expand your culinary knowledge!
If you liked: On Food and Cooking by Harold McGee, Ratio by Michael Ruhlman, Salt Fat Acid Heat by Samin Nosrat